Determination of the Total Flavonoid Contents of the Plant Parts of the Albizzia siris (L.) Benth.

Authors

  • Teena Agrawal Assistant professor, Department of Bioscience &Biotechnology,banasthlai vidhypeeth university Rajasthan, India
  • Purendra Singh

DOI:

https://doi.org/10.37591/rrjodfdp.v6i1.256

Abstract

Antioxidants are the compounds which help in the reduction of the prediction of the free radicals in the body. There are several kinds of the metabolic processes by which the antioxidants are produced in the body and they are responsible for the several kinds of the neurodegenerative diseases and several kinds of the metabolic disorders. In the nature, many kinds of the plant genera exist, and they reduce the production of the free radicals and they stop the formation of the ROS, for these natural antioxidants, deep research work is needed, and they need thorough kind of the investigation. Here in this research paper, we are presenting some of the aspects of the total flavonoid contents of the seeds and barks of trees and they are dissolved in several kinds of their solvents; the total flavonoid contents are responsible for several kinds of the antioxidant’s natures of the compounds.

 

Keywords: Antioxidants, antioxidants produce, ROS, the antioxidants natures of the compounds

 

Cite this Article

Teena Agrawal, Purendra Singh. Determination of the Total Flavonoid Contents of the Plant Parts of the Albizzia siris (L.) Benth. Research & Reviews: A Journal of Drug Formulation, Development and Production. 2019; 6(1): 1–3p.

Published

2019-05-13

Issue

Section

Research Article